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Edible cookie dough recipe
Edible cookie dough recipe







  1. #Edible cookie dough recipe how to
  2. #Edible cookie dough recipe free

Once the dough reaches your desired consistency, add the chopped Reese’s pieces together with the chocolate chips. Beat together and add additional milk, 1 teaspoon at a time, if the mixture seems dry and won’t stick together.

  • Add the heat-treated flour, salt, vanilla extract and 1 tablespoon of milk.
  • Mix in the creamy peanut butter until well combined.
  • Allow to cool completely and sift through a fine mesh sieve. Add the sprinkles together with the chocolate chips. Beat together and add additional milk as needed until the dough reaches your desired consistency.
  • Add the heat-treated flour, cake mix, salt, vanilla extract and 1 tablespoon of milk.
  • edible cookie dough recipe

  • Combine the softened butter, granulated sugar and brown sugar and beat until creamy.
  • Heat treat the cake mix togther with the flour at 350☏.
  • Add additional milk as needed until the dough reaches your desired consistency. Beat together until the dough starts to form. In a large mixing bowl, combine the butter, granulated sugar and brown sugar and beat until creamy.
  • Soften the butter in the microwave for 20-30 seconds.
  • Sift the flour through a fine mesh sieve. Stir the flour halfway through and allow it to cool completely. Bake the flour on a baking sheet lined with parchment paper for approximately 10 minutes, or until the temperature of the flour reaches 160☏.
  • ½ cup ( 90g) mini chocolate chips (or peanut butter chips).
  • ¾ cups ( 105g) yellow cake mix, heat treated.
  • ¾ cups ( 105g) all-purpose flour, heat treated.
  • 1/3 cup ( 73g) light brown sugar, packed.
  • ½ cup ( 113g) unsalted butter, softened.
  • 1 ¼ cups ( 175g) all-purpose flour, heat treated.
  • Ingredients For Chocolate Chip Cookie Dough Try rolling your cookie dough into balls, serving it with ice cream, or simply digging in with a spoon!
  • Serving Suggestions: There are tons of different ways to serve this crave-worthy dessert.
  • Just avoid using so many add-ins that it overwhelms the cookie dough.

    Mix it Up! Feel free to add in any mix-ins of your choice such as nuts, crushed Oreos, shredded coconut or chopped M&Ms.This ensures that your cookie dough will be smooth rather than grainy. Sift After Heat Treating: Be sure to sift any heat-treated flour, cake mix and cocoa powder through a fine mesh sieve.This goes for the cake mix and cocoa powder as well. You can do this by scooping the flour together and inserting a thermometer, ensuring it’s surrounded by flour and not touching the bottom of the pan. Bring Flour to 160☏: When heat treating your flour, make sure it reaches 160☏.Add the sprinkles together with the chocolate chips.īefore you dive into your edible cookie dough recipe, check out these tips for making and eating homemade cookie dough! Add Remaining Ingredients: Add the heat-treated flour, cake mix, salt, vanilla extract and 1 tablespoon of milk.Beat Butter & Sugars: Combine the softened butter, granulated sugar and brown sugar and beat until creamy.Heat Treat Flour & Cake Mix: Heat treat the cake mix togther with the flour at 350☏.Sprinkles: Rainbow sprinkles make this funfetti cookie dough a festive birthday treat!.Mini Chocolate Chips: You can use dark, milk, semi-sweet, or whatever you prefer.Yellow Cake Mix: You’ll need to heat treat the cake mix, too.

    Here’s how to make my 3 favorite variations: Funfetti Cookie Dough Once you’ve made one of these cookie dough flavors, you can make them all! The process is a bit different for each one, but not by much. In a large mixing bowl, combine the butter, granulated sugar and brown sugar and beat until creamy.Īdd Remaining Ingredients: Add the heat-treated flour, salt, vanilla extract and 1 tablespoon of milk. So don’t skip this step!īeat Butter & Sugars: Soften the butter in the microwave for 20-30 seconds. The flour can get a little clumpy when baked, and we don’t want that to happen in the cookie dough.

    edible cookie dough recipe

    Heat Treat Flour: Preheat the oven to 350☏. You just have to prepare the flour, beat the butter and sugars, add the remaining ingredients and mix! Let’s go over the classic chocolate chip version first. Edible cookie dough really couldn’t be easier to make.









    Edible cookie dough recipe